It is important to maintain balanced estrogen levels, as both high estrogen and low estrogen can lead to various health problems.

Estrogen is an important hormone in the body, especially for the sexual and reproductive health of women. It naturally moves up and decreases after menopause throughout menstruation. There are three main types of estrogen: Astron, which appears after menopause, estradiol, the most powerful estrogen during the reproductive years, and astrologers, after the primary estrogen found during pregnancy. Estrogen plays an important role during puberty by developing secondary female characteristics, regulating menstrual cycles and supporting ovulation. It also affects important processes in the skeletal, heart and central nervous system, which affects overall health. It is important to maintain balanced estrogen levels, as both high estrogen and low estrogen can lead to various health problems.
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What is the cause of estrogen imbalance?
High estrogen levels can be caused by exposure to additional body fat, hormonal drugs, chronic stress and exposure to exoosterogen (found in plastic, pesticides and other chemicals). Common symptoms of high estrogen include weight gain, swelling, mood, heavy duration and breast tenderness. On the other hand, low estrogen levels can occur during menopause, but can also be caused by factors such as excessive exercise, eating disorders, and chronic diseases. Symptoms of low estrogen include irregular periods, warm glow, night sweat, mood, mood and vaginal dryness. It is necessary to keep estrogen balanced for better health and welfare.
7 foods to help balance estrogen levels
Balancing estrogen levels through your diet is one of the easiest ways to support your body. Whether you are working with high or low estrogen, some foods can help restore balance.
Here are 4 foods to reduce high estrogen:
1. Crucifer Vegetables:
Broccoli, cauliflower, brusals sprouts, and Kel are rich in indol-3-carbinol, a compound that helps in the liver process and eliminates additional estrogen.
2. Fiber -rich foods:
Paisss such as whole grains, fruits, vegetables, and lentils and chickpeas can help reduce high estrogen by promoting healthy digestion and toxic.
3. Flaxcids:
These small but powerful seeds are high in lignons, which help to tie estrogen receptors, possibly reduced excess estrogen in the body.
4. Green tea:
Green tea is loaded with antioxidants and compounds that support hormonal balance and overall health, making it a great drink for estrogen level management.
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Estrogen imbalance affects overall health.
Here are 3 foods to promote low estrogen
1. soy products:
Tofu, Tempeh, and soy milk are packed with phytostrogen, plant-based compounds that mimic estrogen in the body, help reduce low estrogen symptoms.
2. Nuts and seeds:
Almonds, sunflower seeds and sesame seeds are excellent sources of phytostrogen and healthy fats, which help in promoting hormonal balance.
3. Fruits and Vegetables:
Apples, carrots, cherries and yam are rich in phytostrogen and essential nutrients that support hormone regulation and balance.
Falls: Chickpeas, lentils, and beans are great plant-based sources of phytostrogen that can help balance estrogen levels.
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8 lifestyle tips to balance estrogen naturally
In addition to eating the right foods, your lifestyle options play an important role in keeping the level of estrogen balanced.
1. Maintain a healthy weight:
Additional body fat can increase estrogen levels. Stay active and eating balanced diet is important for maintaining healthy weight.
2. Manage stress:
Chronic stress can disrupt hormonal balance. Including stress -reducing practices such as yoga, meditation and deep breathing practice in your routine can help maintain stable estrogen levels.
3. Exercise regularly:
Regular physical activity helps regulate hormones and reduces the symptoms of estrogen imbalance, such as mood and weight gain.
4. Avoid xenoestrogens:
Synthetic estrogen found in plastic, pesticides and personal care products can interfere with your body’s natural estrogen levels. Look for organic and natural options to reduce exposure.
5. Limit alcohol and caffeine:
Both alcohol and caffeine can affect estrogen metabolism. Limiting your intake of these substances can help maintain hormonal balance.
6. Get quality sleep:
Sleep is important for hormone regulation. Target for a comfortable sleep of 7-9 hours each night to support overall health and balance your estrogen levels.
7. It is also necessary to stay hydrated:
Drink a lot of water, and try to add Chinese-free drinks to your routine. Fruits that are high in water content, such as watermelon and cucumbers, also help to keep your body hydrated.
8. Add herbs to your daily diet:
Ayurvedic herbs like Ashwagandha, Asparagus and Guduchi are usually recommended to support hormone balance.
If you are struggling with hormonal imbalance, regular check-ups with your healthcare provider are important to monitor your estrogen levels and address any issue quickly.
Bottom line:
Balancing estrogen is exceeding the diet only – it is about adopting a holistic approach that includes healthy lifestyle options, exercise and regular health monitoring. By making small adjustments in your routine, you can support the natural hormonal balance of your body and increase your overall welfare.
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About Rupali DuttaRupali Dutta is a clinical nutritionist and has worked in major corporate hospitals. He has formed and led teams of professionals to provide clinical solutions to patients in all medical specialties, including significant care. He is a member of the Indian Dietic Association and the Indian Association of Parental and Anteral Nutrition.
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