Bhagyashree delighted her fans by giving a glimpse of South Indian cuisine on her Instagram Stories.
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Another day, another page from Bhagyashree’s food diary waiting for your attention. The actress leaves no chance to share glimpses of authentic regional cuisine. His latest stop: Prayagraj. She constantly updates her fans with real photos from her travel diary. Recently, Bhagyashree gushed about her sumptuous breakfast at the holy place. While sharing a video on Instagram Stories, he showed him making delicious masala dosa on a pan. In the video, the chef can be seen making dosa. Oh boy, this looks delicious! To keep an eye:
Also read: Bhagyashree enjoys this traditional Rajasthani drink with millet in Jaipur – view picture
This isn’t the only food and drink post we’ve seen recently. This year on Lohri, Bhagyashree shared a glimpse of the festivities on Instagram. She posted some pictures and videos with her husband Himalaya Dassani, veteran actress Shilpa Shetty and her husband Raj Kundra. In the opening frame, she is offering jaggery gajak, batasha, sesame seeds and dry fruits in the Lohri fire.
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In another reel shared on Instagram, Bhagyashree is tasting Pani Puri and she wrote, “Lakhs and lakhs of congratulations for Lohri! How much we danced, how much pani puri we ate, how much happiness we gathered. Play drums, share jaggery. Give mustard, greens and corn rotis. Always a fun night with you.”
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Also read: Bhagyashree’s Bangkok Food Diaries includes crocodile barbecue and more
Earlier, Bhagyashree visited Indore, where she enjoyed a variety of sweets and chocolate-filled sweets. After this, they also enjoyed Indori Sev, Paneer Straws and Jeera Cookies. Then, there were tiramisu, tarts and macarons. For lunch, he tried spinach ravioli in red sauce, which also included olives, cherry tomatoes and a bunch of grated cheese. Read on to know more.
We are in awe of Bhagyashree’s food diaries. Aren’t you?
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