Can mold can grow in freezer? Answer can surprise you …

Have you ever checked your freezer after a while, to find out that fresh bread, cheese, or fruit is now covered in green and white patch? Don’t worry; This is not uncommon. No one likes mold food, whether you are preparing a carefully planned food or storage in the fridge. We know that the hot, moist position is a breeding ground for mold, which is why we store food in the refrigerator. Some people move one step ahead and freeze food, thinking of excessive temperature can prevent mold growth. But how effective is this method? Let us find out.

Also read: Struggle with frozen food? Here are 5 correct ways to store food in the freezer

^{Photo: Istock}

Can mold can grow in freezer?

Surprisingly, yes. You may think that the cold temperature of your freezer is enough to prevent the mold spread, but it is not. The mold can survive and even grow in cold conditions, although at a much slower than the warm environment.

The cold temperature does not kill mold spores, but only puts them in a passive state. The position of the moment becomes suitable again – such as when the food melts or moisture becomes in your freezer – then the mold can start spreading again. You cannot immediately notice the molding mold on frozen food, but if the contaminated food is stored in your freezer, Spor will be active again as soon as it gets a chance. This is the reason that you sometimes find mold on defrotted bread or lieholdover.

Another reason mold can manufacture in your freezer. Poor ventilation or frost accumulation. It simply produces enough moisture for mold to settle inside. Even your freezer can implicate rubber seal mold around the door if it is exposed to condensation and heat when it opens the door every time.

^{Photo: Istock}

If you spot the mold then how to clean your freezer

If you ever notice the mold inside your freezer, do not panic. Complete cleaning can eliminate the problem. Here is how to do it:

1. Unplay and empty the freezer

Remove all foods from the freezer. Observe each one for mold signals. Throw anything that looks suspicious and store the rest with an ice pack in the cooler when you clean.

2. Create a cleaning solution

Add white vinegar and water to the same parts or use a baking soda solution (a tablespoon baking soda per cup of water). Avoid using bleach, as it can leave stains inside your freezer.

3. Scrub surfaces

Wipe every part of the freezer, including shelves, drawer and door seals. Use a toothbrush for tight spots.

4. Everything dry

The mold thrives in moisture, so to ensure that it is completely dried before plugging it back.

Also read:Why should you always store your nuts in the freezer

To prevent mold from returning, clean your freezer regularly and store food properly in airtight containers. Keeping your freezer well ventilated and can help prevent mold buildups before moisture-prone areas begin to wipe.