Who doesn’t love curry? Packed with flavor and hearty goodness, every bite feels like a warm hug. When mixed with steaming hot rice, nothing can be better than this. Be it for lunch or dinner, Kadhi can be enjoyed at any meal of the day and is always a pleasure to eat. From classic to Sindhi Kadhi and much more, you must have tasted many varieties. However, have you ever heard or tasted black gram curry? Yes, such a dish exists, and let us tell you, it is incredibly delicious. This kadhi recipe brings something unique to the table, which sets it apart from other varieties. The recipe of this black gram kadhi was shared by Instagram page @diningwithdhoot.
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What is black gram curry?
Black gram kadhi is different from any other type of kadhi. Traditionally, Kadhi is made with crispy pakodas made from gram flour, onion and potatoes. But black gram plays the main role in this recipe. You can expect the same taste as regular kadhi, the only difference being gram in place of pakodas. Adding gram to this recipe also helps in increasing the protein content in it, making it better than regular kadhi.
What to serve with black gram curry?
Like regular kadhi, black gram kadhi tastes best when mixed with a bowl of hot rice. However, if you don’t like rice, feel free to enjoy the kadhi with regular chapatti. Don’t forget to pair it with some onions and pickles of your choice. You can also keep crispy papad on the side.
How to make black gram curry. Black Gram Kadhi Recipe
Black gram curry is an easy recipe to make at home. First of all, add curd, red chilli powder, coriander powder, salt and turmeric in a large bowl. mix well. After this add water to it and stir well. Keep it aside. Now heat oil in a pan and add chopped cumin and green chillies. Let them cook for a few minutes, then add gram flour and fry well. Add the curd mixture and beat until no lumps remain. Once done, add boiled black gram and simmer on low flame for about 10-15 minutes. Finally add kasoori methi and garam masala. Mix well, serve hot and enjoy! Your black gram curry is now ready to enjoy!
Also read: Go beyond regular Kadhi Pakoda: Spice up your winter fun with Rajasthani Kadhi Dhokla
Watch the full video below:
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A post shared by Mahima Dhoot (@diningwithdhoot)
Looks delicious, right? Try making it at home this weekend and impress your family with your cooking skills. Happy cooking!
