A clip showing a chef making chocolates while hanging in the air has taken Instagram by storm. In @dives_josh’s reel, we see two people ‘flying’ using paragliding equipment. One of them is a pastry chef who is seen tempering chocolate and shaking it in a jar. He does this when he is in the air. Before starting his flight, the clip shows him checking the temperature of the chocolate. As the video progresses, we get a glimpse of the picturesque countryside below. In the caption, the chef revealed that he was flying over the Swiss city of Interlaken, which attracts many tourists.
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At the end, we see her carefully pouring the chocolate into a bunny-shaped mold. Once all the interior parts are coated, he also makes a base with chocolate. When he lands, we see the end result of his efforts. See the post below:
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A post shared by Josiah Reichen (@dives_josh)
The Instagram Reel has received a lot of interest online. Many people praised the chef in the comments. Some people made fun of dropping chocolates on people sitting below. See some of the reactions from users here:
“The next level is cool.”
“Here it is a real masterpiece.”
“Drop it down on someone.”
“It’s crazy but beautiful.”
“There’s no doubt about it, pastry chefs are leading the way in breaking glass ceilings. This is an example of the sky’s the limit…loved it.”
“Love that bunny mold.”
“Guys, this sounds like a perfect date.”
Earlier, a video of a skydiver preparing and eating grains in the air had gone viral. In the clip, he is seen opening the fanny pack tied on his stomach, emptying the cereal packet into a bowl, cutting a banana and pouring milk to make the dish. Click here to read the full story.
Also read:Man made artisanal coffee at an altitude of 30,000 feet, video goes viral
