One of my full favorite, fish tikka, is a hassle -free appetizer that also has amazing taste with minimal material. It is easy for children and adults to have an irreversible dinner -like food, quickly and make. During winter, I try to include fish in my daily diet because it is rich in vitamin D, also known as “Sunshine Vitamin”. It can occur in the form of snacks such as fish curry or fish tacos. The best thing about fish is that it does not require quick cooking and a specific tool. Today’s recipe was an experiment that I tried a few days ago because my electric oven was broken. And trust me, my air fryer tandoori fish tikka became amazing! If you are interested in knowing how I made it, read to learn more!
Also read: 13 Best Fish Recipes | Easy Fish Recipes | Maachh dishes
Air Fire Tandoori fish is easy and tasty to make tikka.
Photo Credit: ISTOCK
Does Air Fire Tandoori Fish Tikka make so well?
This air fryer tandoori fish tikka recipe is made with minimal material, but has maximum taste. Marination leaks through fish meat, making it delicious and captivating. You can combine it with a lax paj, curd dip and a water splash of lemon juice and serve it to the last minute guests. The remaining air fryer tandoori fish can also be made in paratha rolls for your children’s tiffin box.
Is the fish tikka good for weight loss?
My recipe for Air Fry Fish Tikka is just delicious and easy to make; This is also something that I cook for my weight loss. The fish is rich in high quality protein and omega -3 fatty acids, and is low in saturated fat and calories, making it an ideal weight -loss food. When I am eating fish tikka during the evening, I folded it with a glass of lemon and a glass of beet juice. For food, I combine this delicious dish with dal rice or dal roti.
Woring the fish tikka will enhance the taste of meat.
Photo Credit: ISTOCK
How to make Air Fryer Tandoori Fish Tikka: Recipe to make Air Fire Tandoori Fish Tikka at home
This spontaneous air fryer tandoori fish is easy to make and make it captivating. You do not need a oven for the recipe, but will still have a taste. To make the air fryer tandoori fish tikka, you first need to marinate the pieces of the fish plaque. Then thread them on a dagger, fry them, and use a coal piece to connect the smokey essence. And it’s done! Enjoy this melted-in-mouth recipe hot!
Want a step-by-step guide? Click here to read a full recipe.
Bonus tip
Air Fire Tandoori Fish Tikka is best with coriander chutney or a curd dip. Since tikka fish meat is tender, you can also combine it with wheat bread or rummer bread!
Also read: Hilsa fish curry for Kerala fish: 7 fish curry from all over the country
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