We are all there – we will cut the thinking of a vegetable that we will use it, only to end with the remaining we forget in the fridge. Eventually, they get spoiled, and we have to throw them. A common criminal? Louki (Bottle Gouard). Since it is usually large, it can be a challenge to finish it at once, and the unused half often becomes useless. But what if we told you that there is a way to keep half a cut luki fresh for a week? Yes, you heard that right. A clever food storage hack is making rounds on social media, showing how you can easily expand Lauki’s shelf life – so you don’t have to do it without it.
Also read: Any more mushrooms! This viral hack will help you cook them completely
How to keep half a cut lauki fresh for a week
The viral hack was shared by the Instagram page @mommywithatwist. In the video, a woman displays a simple trick to store a long -term lockie. Solution? Aluminium Foil. You simply need to wrap the chopped side of the loopy with aluminum foil. It helps to keep it fresh by stopping the risk of air. This is – no fancy gadget, no extra effort!
Watch the full video here:
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Since being posted, the video has given over 80k views and a lot of comments. Some people loved the tip, while others worked about using aluminum foil for food storage. Others also asked how to store various vegetables. Here some users said:
“Super Amazing Hack, Love It.”
“Thank you very much, mam.”
“When two used Karna Ho next time, Instead of using aluminum foil, cut the black part of the luki. “(Whenever you decide to use lukki, cut the black part instead of using aluminum foil.)
“Bringing aluminum (especially foil) in contact with food is not a good idea!”
“How to store Half-Kat Brinjal?”
“This is really useful hack, I will definitely try it.”
“Aluminum is dangerous to use foil.”
This online attention is not only food storage hack. Recently, a viral tip showed how to get rid of dishonesty from a thermos. move? Baking soda, which helps neutralize the smell and leaves your thermos again fresh. Read the full story here.
Also read: Are you afraid of oil splashes while making Tadka? This viral hack has covered you!
Will you try this Lauki hack? Let us know your thoughts!