Sonam Kapoor is fond of coffee. He drank not one but two cups of coffee
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Sonam Kapoor is fond of food.
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He enjoyed many delicious dishes during his visit to Dubai.
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Read on to know more.
Sonam Kapoor is a true connoisseur of food. Their cooking is a spectacle that food lovers can’t ignore. Currently, the actress is off to Dubai and oh boy, has she enjoyed a “breakfast of champions” at the destination. Sonam’s morning meal at 5-star restaurant The Lana included crisp-baked plain croissants, flavored croissants, sesame-covered and raspberry-topped baguettes and a bowl of classic puff pastry garnished with juicy strawberries. A delectable spread indeed. Not only this. Sonam also had a cup of hot coffee along with her sumptuous breakfast. “Breakfast of Champions” read its side note. He also tagged the hotel in his post.
Also read:WATCH: From breakfast to dinner, Diljit Dosanjh shares his foodie day in Punjab
Watch Sonam Kapoor’s story below:
In a separate Instagram story, Sonam shared a picture of her latte drink. The actress appears to be a regular at the hotel. How will we know? Well, the words “Welcome back Mrs. Kapoor. #demoments” written on the surface of the drink with steamed milk serve as clear proof. Sonam hinted at her love for coffee through the caption, which read, “Second coffee, because it’s so good here!”
Sonam Kapoor embraced the spirit of the festive season by arranging a Christmas dinner for close friends and family. The actress is an expert – be it in the fashion field or the hosting department, and she did not disappoint this time too. On the menu, there was creamy palak paneer, pindi chole filled with finely chopped paneer cubes, aromatic pulao, rich textured malai kofta and dal makhani. This sumptuous meal is completed with spicy pickles. This desi feast had the power to make anyone swoon. Read the full story here:
Earlier, Sonam Kapoor had tasted authentic Hyderabadi biryani in the city of pearls. On the table was a fragrant and fragrant biryani topped with spices like saffron and cardamom. We also tried the creamy raita which goes great with the biryani. The taste of curry leaves, green chillies and garlic in Hyderabadi style chicken fry and the taste of seekh kebab was further adding to the delicious thrill. Lachcha pyaz (crispy onions), along with chopped tomatoes, onions and cucumbers complete this nutritious feast.
Also read: Bhumi Pednekar tastes traditional Bengali thali in Kolkata – see pic
We are crazy about Sonam Kapoor’s food trails.
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