Navratri 2025: This delicious sandwich is prepared using VRAT-friendly ingredients and is packed with protein, making it a healthy treatment to enjoy during fasting.

The much awaited Navratri has finally begun, and the enthusiasm is in the air. This auspicious festival is celebrated for nine days, concluding on 7 April, 2025. If you fast during the festival, you are familiar with traditional cuisine, such as Sabdana Khichdi, Kuttu dosa, and Elu Kadhi. While these dishes are delicious, there are times when you yearn something different, right? What if we told you that you can enjoy a sandwich during your Navratri fast? Yes, you read that correctly. This delicious sandwich is prepared using VRAT-friendly materials and is packed with protein, causing it a healthy treatment to enjoy during fasting.
Also read: Take Kuttu Puri, try Kuttu Masala Paratha this Navratri
Should this vrat-friendly sandwich make a try?
This sandwich replaces regular bread with cheese, which promotes a protein. It is cooked until it becomes brown and is at the top with fast -suited green chutney and cumin alu. The result is a lip-smoking sandwich that will tilt you from the first cutting. It is ideal to enjoy during the evening with your cup of chai or coffee.
Can you eat bread during Navratri?
Bread is discouraged during Navratri fasting because it is made with flour. Instead of wheat and all-purpose flour, someone can rely on the flour of Kuttu and Sinhara. However, these dough tastes the best when done in a bread, but to replace the bread, you can also use cheese like this recipe.
Can you eat cheese during Navratri?
Absolutely! Paneer is allowed during Navratri fasting. It is rich in protein, calcium and other essential nutrients. Apart from cheese, you can also consume other dairy products such as milk and yogurt.
How to make sandwiches favorable for fast. Navratri Recipes
The recipe for this vrat-favorable sandwich was shared by Instagram Page @not.just.a.grandma. follow these steps:
- Mix the cheese with flax seeds, carom seeds, deserted salt and a little water. mix well.
- Level the mixture on a baking tray rolled with parchment paper.
- Bake into a pre -warm oven at 180 ° C for about 20 minutes or until it becomes slightly brown.
- Once it is done, cut it into two parts and spread the vrat-friendly green chutney with Jeera Aloo on one side.
- Top it with other half and serve hot!
Watch the full video below:
See this post on InstagramA post shared by Ashu Jain (@. No.a.grandma)
Also read: 6 Easy Navratri Recipes for Fasting For the first time
Is so easy to prepare, isn’t it? Try to make this Navratri 2025 at home and add some fun to your snacking sessions.
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