Shimla chilli is a head in the Indian kitchen, often acting in cute dishes such as Aloe Capsicum Vegetable (Capsicum). , If you are in the latter group, we are here to win you. Call the Dahi Capsicum Vegetable Namaste – a fresh twist on the classic recipe that is sure to convert you into a capsicum fan. Once you see how easy it is to make, it will become a go-to for lunch or dinner. The recipe was shared by Instagram page @Paar_omkar. Recipe about recipe? read on!
Also read: Quick and Easy Paneer Capsicum Masala: The ultimate delicious gravy you should try now!
Why you should not miss trying right shimsum vegetable
Traditionally, capsicum is enjoyed as the classic Elu Capsicum Vegetable. But this unique version takes it to a new level. In addition to yogurt in the recipe, it gives it a touch and fresh taste, making it suitable for summer. It is light, easy to make, and is a complete treatment for taste buds.
Which couples are well added with Dahi Chipsicum Sabzi?
You can taste this vegetable with any bread of your choice. Whether you prefer bread, a crispy paratha, or a soft naan, it is surprisingly adding to them all. Not just roti, you can also enjoy this vegetable with steamed Jera rice.
Can you use red or yellow shipsum mai to make this vegetable?
There is no green curse at home? There is no concern, you can also prepare this vegetable using red or yellow shipsum. It will be deliciously taste than being prepared with green shipsum. Additionally, you can also add all three types of capsicum to make this vegetable.
How to make curd shimsum vegetable at home. Cursed vegetable recipe
The recipe for Dahi Capsicum is very simple and straightforward. Start by cutting garlic, onion and curse pepper. Keep it aside. Now, put curd in a large makka and churn it using a churning. Next, heat the ghee in a pan and add cumin, garlic and onion. Add saute, then capsicum, turmeric, coriander powder, red chili powder, gram flour and salt for about a minute. Mix well and add crushed peanuts with curd and sugar. Give it a good mixture and garnish with fresh coriander leaves. Your right shipsum vegetable is now ready to taste – enjoy!
Watch the full recipe video below:
See this post on Instagram
A post shared by Omkar Power (@Pawar_omkar)
Also read: The right way to slices capsicum for any dish (yes, it matters!)
Sounds delicious, right? Try to make this right capsicum vegetable at home and impress your family with your cook skills.
