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vitalfork.com > Blog > Food > Obsessed with Uncle Chips? Here’s a Healthier Makhana Version You’ll Love
Obsessed with Uncle Chips? Here’s a Healthier Makhana Version You’ll Love
Food

Obsessed with Uncle Chips? Here’s a Healthier Makhana Version You’ll Love

VitalFork
Last updated: January 20, 2025 12:10 pm
VitalFork
Published January 20, 2025
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Featuring roasted makhana coated with an array of spices, it beautifully replicates the taste of Uncle Chips.highlightWhy Chips-Flavored Makhana is a Must Try?How to prevent Makhana from getting wet?How to make Uncle Chips flavored Makhana. Easy Makhana RecipeWatch the full video below:

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Featuring roasted makhana coated with an array of spices, it beautifully replicates the taste of Uncle Chips.

Obsessed with Uncle Chips? Here's a Healthier Makhana Version You'll Love
Makhana tastes best when it has a nice, crunchy texture.Photo Credit: iStock

highlight

  • Makhana is one of the most favorite snacks out there.
  • Give it an interesting makeover with this Uncle Chips Makhana.
  • Check out the full recipe below.

What is the thing you look forward to most in the evening? Let’s guess: It’s probably eating delicious snacks between 4 and 5 pm. During this time, we find ourselves craving all things crunchy, sticky and extremely tasty. Among the many options, packaged potato chips are the choice of many people. As delicious as they are, the only downside is that they are high in calories and not exactly healthy. But imagine enjoying the same flavors without compromising on taste? Wouldn’t that be great? Introducing Makhana inspired by Uncle Chips – a crispy, delicious snack that will make you an instant fan and addict.
Also read:

Why Chips-Flavored Makhana is a Must Try?

Uncle Chips-Flavored Makhana is a great option for those who are in the mood to experiment. Featuring roasted makhana coated with an array of spices, it beautifully replicates the taste of Uncle Chips. It contains very little oil, making it a healthier alternative to the popular chips. So, you can enjoy it guilt-free, without the fear of consuming extra calories.

How to prevent Makhana from getting wet?

Makhana tastes best when it has a nice, crunchy texture. To achieve this, make sure you fry the makhanas well before adding them to the spices. This will help them maintain their appetite for a long time. Don’t forget to store the makhana in an airtight container to avoid contact with moisture, which can cause them to get soggy quickly.

How to make Uncle Chips flavored Makhana. Easy Makhana Recipe

Chef Neha Deepak Shah has shared the recipe of this snack on her Instagram. First of all, add cumin powder, black pepper powder, dry mango powder, dry ginger powder, salt and turmeric in a mortar. Next, mix some sugar with onion powder, ginger powder and dried mint. Add oil and beat well until well combined. Now fry the makhana in a pan with some butter or ghee. Once done, sprinkle the prepared masala generously over them. Give it a good mix and enjoy it guilt-free.

Watch the full video below:

View this post on Instagram

A post shared by @nehadeepakshah

Also read: Do you like eating makhana? You have to try this crunchy-tasting makhana asap
Try making these Uncle Chips-flavored makhana at home and watch it become a family favorite for evening snacks!

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