Masaba Gupta, a new mother, is celebrating her 36th birthday.

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Masaba Gupta is celebrating her 36th birthday today.
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The fashion designer and actor is a foodie at heart.
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Take a look at some of Masaba’s recent food adventures.
Happy Birthday, Masaba Gupta! This birthday is very special for Masaba as she has recently given birth to a daughter with her husband Satyadeep Mishra. Along with Masaba’s love for fashion, the designer-actress is also a foodie. Her Instagram feed proves her love for delicious dishes and mouthwatering dishes. Last year was all about Masaba sharing her pregnancy journey and journey on social media. As she celebrates her 36th birthday today, let’s take a look at the famous fashion designer’s recent culinary exploits.
View this post on InstagramA post shared by Masaba (@masabagupta)
1) Tea Session with Neena Gupta:
Masaba Gupta took to Instagram to share pictures from her tea session with her mother and actor Neena Gupta. In the first picture, both of them are posing candidly while sitting inside the house and holding cups of tea. They then tasted several delicious meals, including a plate full of large chocolate cookies. In the background, we can see berries and cherries in a separate bowl along with a bottle of honey, a healthy addition to her diet. She captioned the post, “Unnecessary makeup, sunglasses indoors, feeding pillow, jewelry and tea = newborn.” Click here to read the full story.
2) Pregnancy Diary:
Masaba shared a post related to pregnancy on Instagram in which she revealed the things she ate during these nine months. The first slide of the carousel featured a photo of her with the caption, “POV: When 9 months feel like 9 years…”, followed by a delicious-looking pizza, a delicious slice of chocolate cake, and more. Some. “Shot all the content I had to do for 3 months / took selfies from every angle / rearranged the house / ate as much cake and pizza as possible / rearranged the planters in the store / took care of my husband and dog Troubled/checked the pigeon and their newborn and it’s still not over,” she captioned the post. Read on to know more.
3) Masaba Gupta’s ’80/20 Diet Rule’:
On Instagram, Masaba posted a video detailing the 80/20 rule in each of her daily diets, which is “golden” to her. Masaba showed how she savored healthy home-made dishes while maintaining a good balance with other indulgent items. Sharing it, she wrote, “The 80/20 rule is golden for me. 80% of the time it’s great, nutritious food and the rest of the time – bring on (emojis for pastries, french fries, pizza and burgers) – because I love it all.” Like.” From breakfast to dinner, see her complete diet here.
4) Ice Lolly with Ladyfinger:
The designer’s food experimentation went to another level when she tried a unique homemade ice lolly created by her husband, Satyadeep Mishra. All of the ingredients in this lolly were “healthy and delicious”, including the ladyfingers. Read all about it here.
5) Biscuit and Caramel-Themed Baby Shower Feast:
Masaba celebrated the birth of her child with a “biscuit and caramel” theme, which inspired both the decor and the delicious menu. All guests, dressed in beige, camel and white, enjoyed an elaborate dessert station, which included macarons, cookies, milk candies, a variety of cakes, biscuits, cupcakes called ‘baby cakes’, tiramisu, tarts and a Contains attractive long consonants. Cake. Apart from these delicious dishes, other food items on Masaba’s baby shower menu include Caesar Salad, pasta in a choice of four sauces, a live burger station, lamb patties, buttermilk fried chicken, butter mushroom duxelles, French fries and sweet potato fries. Click here to read the full story.
Masaba Gupta, who enjoys a variety of foods, had also once announced that her middle name is “Dhokla” when she shared a glimpse of her favorite Gujarati breakfast during her pregnancy. Happy Birthday Masaba!
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