Ramadan is a sacred month for the Muslim community and is scheduled to begin on March 2 this year. Initially, it was expected to begin on March 1, but since the moon was not visible, the date moved. Ramadan is the ninth month of the Islamic calendar and has great spiritual significance. During this month, Muslims inspect, pray, and take blessings. Those who are fasting start their day with Sehri before dawn and avoid eating or drinking till sunset. The fasting is then broken with Effar. There are specific guidelines to follow during fasting, and here are some of the main:
Read: Ramadan 2025: 7 30 minutes less than a delicious Iftar and easy recipes

Ramadan 2025: To keep in mind the fasting rules
The fasting person should eat sehra before Azan in the morning.
It is necessary to offer the names five times a day.
Eftar should be after evening azan, and it is recommended to break the fast with dates.
Helping less lucky is highly encouraged and brings spiritual awards.
Fasting is mandatory for all Muslims, but the discount applies to those who are sick, children and pregnant women.
As soon as the sun sinks, the families gather to enjoy the Eftar with the spread of delicious food. If you are looking for dishes to prepare this Ramadan, we have covered you with five classic cuisine that you should try.
Here are 5 classic recipes for Ramadan 2025:
1. Chicken Cream Kebab
Tender chicken pieces experienced in a creamy mixture of cheese, cream cheese and sour cream, experienced with fragrant spices. An attempt should be made for Effar! Click here for the recipe.
2. chicken biryani
A flavored rice dish with saffron milk is cooked at a slow pace with spices such as cardamom, cloves and cinnamon. The perfect Effotar food for a celebration. Click here for the recipe.
3. Chicken shrom
A dear Middle Eastern favorite! Chicken is marinated in yogurt, is roasted for perfection, and a drizzle of Tahini is wrapped in soft beaten bread with a binding. Click here for the recipe
4. Hyderabadi Kema
This spicy and rich mutton keema is a flavor-pack dillite. Enjoy it with hot rotis or freshly ripe tandoori naan. Click here for the recipe.
5. Faluda drink
A fresh drink made with milk, cooked vermicelli, basil seeds were soaked, and the top with two scoops of vanilla ice cream. A sweet treatment to eliminate your Iftar. Click here for the recipe.
Try these incredible cuisine this Ramadan and spread your Eutter extra special!
Happy Ramadan!