Meera Kapoor never gave a chance to indulge in good food. Entrepreneur and self-conscious Foody recently left for Bhutan for a dream return, and fell in love for delicious bite for the ride. Taking on Instagram, Meera shared a glimpse of her blissful holiday, including “Swapnil picnic location, mysterious music evening and food”. A special snap from her diet diary is stealing all attention – a beautifully set table with breathtaking snacks, dust with croisan powder sugar, a bowl of fresh strawberries, and a glass of water, a magical tea – It is perfect for the snack. But wait, where is tea?
It turns out, Meera had already tasted the drink of her choice. In his caption, Diva wrote, “Food which hit only one side of butter mistleto tea on the spot.” This unique evening beverage is built with Mistleto, a semi-parasitic evergreen plant. To keep an eye:
Also read: “Ace is also humbled”: Mira Kapoor Snack on Chips and Cold Drink on Road Travel
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A few weeks ago, Meera Kapoor gave a glimpse in her weekend feast, both tasty and healthy. He treated himself with a complete Gujarati house – a meal – Parsi Veg Bhonu – and shared a picture of spread on his Instagram stories. The food included a bowl of tomato chutney, brinjal pickle and carrot dry pickle. Above the image, he wrote, “Parsi veg bonu is present, courtesy of fitter.” Just a drool-capable! Click here to read more.
Earlier, Meera Kapoor treated her fans for a glimpse of food from her Maldives holiday. His spread included a cup of coffee, which he “brought back home” for his highest quality, then for breakfast. He recalled a rice dish, pizza and even pea cheese. Click here to read the full story.
Also read: Meera Kapoor’s mid -week indulgence includes Aglio Olio Pasta – View Pick
Meera Kapoor’s food diary leaves us longing for delicious food. What do you think she will indulge in the next? Share your thoughts in the comments section below!
