All you guava lovers must try Masala Guava. Imagine enjoying a breakfast that’s fruity, tangy and spicy – all at the same time.
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Are you a fan of masala guava and miss seeing it on the streets?
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You can recreate it at home with this simple recipe!
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It is spicy, tangy and extremely delicious.
We Indians are very proud of our street food. Be it crispy aloo tikkis, delicious gol gappas, or juicy momos, they all bring joy to our hearts. Although these snacks are timeless, there are some other street-style dishes that are less explored or forgotten. One such snack is Masala Guava! If you grew up in the 90s, you definitely remember the craze for this spicy and tangy street food. Are you a masala lover and miss seeing it on the streets? No worries! You can recreate it with this simple recipe recently shared by digital creator Mahima Dhoot. It will definitely make you feel nostalgic.
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Photo Credit: iStock
Why Masala Guava is a must try?
All you guava lovers must try Masala Guava. Imagine enjoying a breakfast that’s fruity, tangy and spicy – all at the same time. The fact that it is packed with flavor makes it popular even among non-guava lovers. The best part? You can prepare this snack in just less than 10 minutes. With a breakfast that’s so delicious and easy to make, there’s no reason why you shouldn’t try it.
How to store Masala Guava?
Masala Guava is best enjoyed fresh. However, if you have leftovers, transfer them to an airtight container. This will prevent moisture from coming in and help keep them fresh for a longer period of time. It is best to keep the airtight container in the refrigerator. You can keep it for 2 to 3 days.
How to make street-style masala guava at home Masala Guava Recipe
Making masala guava at home is quite simple and straightforward. Here are the steps you need to follow:
- First of all, wash the whole guava thoroughly, then cut it into cubes or any other shape of your choice.
- Put the guava pieces in a large bowl and sprinkle black salt, red chilli powder, chaat masala, cumin powder, salt and lemon juice over them.
- Mix it well and put a lid on the box.
- Now, shake the box for a few seconds or until the guava pieces are well coated with the spices.
- Serve and enjoy with your loved ones!
Watch the full video below:
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Also read: Diabetes Diet: Guava curry has all the diabetes-friendly ingredients – try the recipe today!
Once you try this masala guava recipe, you will find yourself making it again and again. For more guava recipes, click here.
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