Penny Puri: This watermelon gives an interesting makeover to Pani Puri classic snack, as it is on the sweet side.
Penny Puri is one of the snacks that immediately makes us a drol, right? Also known as Golgappa and Puchka, this street food is preferred to mix tangi and spicy tastes. It is enough to dance our taste buds with just one bite. While regular Panni Puri is timeless, have you ever thought about adding watermelon to it? Yes, you read that right. Now we know that this may look quite strange at the first time, but we believe, this is a version you are really missing. It is sweet, fresh, and of course you will drop more Panni Puris than you. The recipe of this delicious Pani Puri was shared on his Instagram page by MasterShef Gorakirat Singh.
Also read: Penny Puri fans, locate 5 separate pane flavors for a refreshing turn
Why should you try watermelon Pani Puri
Pani Puri is usually served with tamarind (tamarind) or mint (mint) water, lending a touch and spicy taste. This watermelon gives an interesting makeover to Pani Puri classic snack, as it is on the sweet side. While watermelon star components remain, water also includes chaat masala, lemon juice and mint, which indicates it to touch. This water Puri will not only be a cure for your eyes, but also for your taste buds – you will definitely not regret it!
Is watermelon Pani Puri a healthy option?
Watermelon Pani Puri is not only delicious, but also very healthy. Watermelon is rich in vitamin C and antioxidants, giving a nutritious upgradation to the snack. In addition, watermelon also supports hydration, which is an ideal summer treatment. However, be sure to practice exercise control or always has a chance to consume excess calories.
How to make Watermelon Pani Puri | Pani Puri Recipe
The process of making watermelon Pani Puri at home is very simple. Start by adding freshly chopped watermelon to a blender to make a smooth paste. Once done once, stress the mixture in a large bowl. For this, add lemon juice, fresh mint leaves, black salt and a squeeze of chaat masala. Now, Air roasted Golgappa at 180 degrees for about 5-6 minutes. Meanwhile, add ice cubes and spright in watermelon water. mix well. Poke a hole to the center of Golgappa, fill it with boiled alu and finished watermelon water. Your watermelon Pani Puri is now ready to taste – enjoy!
Watch the full recipe video below:
View on InstagramWhat are some other pani puri tastes to try?
Apart from Watermelon Pani Puri, there are many other exciting Penny Puri flavors that you can try. Some options to consider include Garlic Pani Puri, Mango Pani Puri, Khatta Mita Pani Puri, and Jamun Pani Puri. Not only water, you can also use other ingredients and ad-in of your choice, including boiled potatoes, gram or sprouts.
Also read: Where is Pani Puri in Mumbai? 8 popular spots you should go
Are you craving watermelon Pani Puri too? We bet that you are! Do not delay – Try to make this delicious recipe at home today and enjoy the summer properly.
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