Among a horizon in Gurgaon, Italian Pak Anand – is a heaven of Kaif Tonino. It promises to escape from Tuscany, with its hot, rustic attraction and rich Pak Prasad, all are designed to catch the essence of Italian hospitality and tradition. Does it live for this? Let’s find out from your experience.
As I went into the invited courtyard of Kaif Tonino, I was first killed by Seren atmosphere. Soft flickering lights looked beautiful and invited against the background of Kozi, wooden interiors and fruit trees. What exactly stood for me, however, music was – not very loud, just the right level for us to complement live conversations with the family at the right level. It is a rareness, and it made the experience even more pleasant.
A tusk escape:
The design of Kaif Tonino leaves the tusks of an old world, and it is immediately clear that the creators of the restaurant have put their hearts in it. The inspiration drawn from the villas of Sienna and San Gimignano is infallible. The external alone is in you, offering you the promise of an authentic migration. Inside, classic wooden beams and earthen tons increase the heat of the Italian rural areas, providing a place that is both timeless and reception. But the true gem of this place is the courtyard, which gives an experience of food in a quiet, open air, which is perfect for a cool evening of enjoyment.
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The CEO and Managing partner, Mr. Parmeet Singh Sawani, has an unbreakable commitment to ensure that every detail of Kaif Tonino reflects the authentic soul of the Tuscany. Their vision is simple: “We want to provide an authentic Italian food experience that catchs the essence of Tuscan Italy.” And this vision shines from the rustic design elements to the carefully imported citrus ingredients from Italy.
A feast for the senses
The menu in Kaif Tonino is a celebration of Italy’s diverse Pak Prasad. Each consonant is a tribute to the culinary legacy of the field, and it is clear that authenticity is in the heart of all this. While the comprehensive menu wooed me with many options, the appetizer and Pizza stole the show during my visit.
To kick our food, we left some delightful cocktails. Moscow mules, Espresso Martini and Strawberry Martini were refreshed and our evening was the right beginning. My personal favorite The Culture Shock was – a gin -based cocktail that was unexpectedly delicious.
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The cocktail was well mixed with an array of the appetizer. Brucecheta, Fried Shrimp, Crostini de Polo e Pesto (Chicken Crostin), and the ripe Nachos with cheese sauce were all winners. Nachos, ozing with completely crisp and melted cheese, was a particularly cure for drug addiction that we could not stop chewing.
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For the main course, we decided to indulge in the classic offerings of pizza and pasta. Penne Arabata was a custom-med for children, and when it was not the most outstanding dish of the evening, the children loved it, and it was enough for me. The real showstopper Salaam Pickete was Pizza. This paperoni pizza had the right balance of taste-western, charming, and oh-so-satisfied. It was fresh to see that it was not very dry, as there are many paperoni pizza. The pizza was not less than right, and I could not help but taste every bite. Pizza, Crustini de Polo E Pasteo and Chicken Nachos are my top recommendations. Oh, let’s not forget Tirimisu and Baked Cheesecake who won my heart.
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Service and environment
In the evening made even more memorable, vigilant service. The employees of Kaif Tonino were humble, early and incredibly knowledgeable about the menu. The team ensured that we welcomed and took care well.
Italian experience really
Kaif Tonino is the perfect place to enjoy the real taste of Italy, here in Delhi/NCR. If you are craving authentic Italian food that sits well on the palate, then the cafe tonino is a must.