Republic Day Desi Recipes: Embrace the rich culture of India with these lovely food combinations from different parts of the country!
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Republic Day is celebrated on 26 January!
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Here are classic Indian food combinations to celebrate.
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Find the recipes below.
As we get ready to ring in the 76th anniversary of Republic Day, we can’t help but feel proud of all that our nation has accomplished over the years. We feel a sense of patriotism on this special holiday and wish to celebrate our country in whatever capacity we can. Though we can’t go out and celebrate as we used to, thanks to the pandemic, it shouldn’t stop us from paying respect to the nation in our own small way. The way to go for us to celebrate anything at home is to indulge in delicious food; So, we have shortlisted some of the most loved Indian food combinations that you can make at home. Indulge in these delicacies while you watch the Republic Day Parade!
Also read: Republic Day Special: 5 Tri Color Recipes To Celebrate At Home
Republic Day 2025: 5 Classic Desi Recipes For A Festive Lunch
1. chicken biryani
Biryani is a complete meal in itself, from dinner parties to a lazy Sunday meal; It is suitable to suit all occasions. Chicken Biryani seems to be one of the most loved food. While it is believed to have been introduced to India by the Mughals and is one of the most popular dishes in Islamic culture, it has been fully embraced throughout India.
Click here for the recipe for Chicken Biryani.
2. Chole Bhachar
The tangy and spicy chola served with crispy and fluffy bears is the perfect indulgence for foodies. This Punjabi dish is a complete meal on a plate. Beef cooked with chickpeas, along with spices like cinnamon, cumin, cloves, whole peppercorns, green and black cardamom, flavorful chole ties the meal together perfectly.
Click here for the recipe of Chole Bhature.
3. Pav Bhaji
This Maharashtrian delicacy has managed to win hearts across the country! Spicy, Masalida and Chatpati Bhaji are made from a variety of vegetables like cauliflower, peas, potatoes and more. It is a dish which is loved by people of all ages and is cooked with different variations in different households. The soft and buttery pav dipped in bhaji just melts in your mouth.
Click here for the recipe of Pav Bhaji.
4. Appam and Chicken Stew
While appam and stew is a traditional breakfast favorite, it is also a great option for lunch and dinner. It is one of the many dishes in Kerala cuisine that creates a delicate, yet unique flavor profile with minimal use of ingredients and spices. Chicken stew is a creamy and rich coconut curry and appam is a thin rice pancake.
Click here for the recipe of Appam and Chicken Stew.
5. Sambar and Dosa
The ultimate classic South Indian combination, Sambar and Dosa is a beloved treat in all parts of the country! You can have sambar-dosa for breakfast, brunch, lunch or even dinner as it is easily digestible, low on calories and extremely tasty. You can choose from a variety of dosas to pair with the spicy sambar.
Click here for Sambar recipe.
Click here for the recipe of DOSA.
Enjoy these classic desi combinations and appreciate the food culture of India! Let us know in the comments section which one of these recipes is your favorite.