Tired of having the same old gajar pudding in every winter? Well, it is time to give a delicious upgrade and try Gajar Good’s rice instead. It is easy to make warm and comfortable dish, is healthy material, and is full of rich tastes. It is a dish that provides the same taste as a halwa of a gajar, but significantly reduces the cooking time. And honestly, who does not want? We found this mouth-wattering recipe on MasterShef Gorakirat Singh’s Instagram page. Once you try it, it will become your go-to during winter.
Also read: 5 Tips to make gajar pudding that everyone must be asking for your recipe
One of the best things about making gajar good walle rice is that it is a panoramic aroma during cooking. During winter, our heart wants everything hot and relaxed, and this recipe helps in fulfilling both these desires. The combination of carrots and rice works beautifully, the classic gajar is attained by the taste of pudding. In addition, it is also healthy due to the use of jaggery. Prepared within a few minutes, it makes it to treat a delicious winter.
What to serve with Gajar Good Wale Rice?
For example, Gajra’s pudding, Gajar Good Wale Rice Taste well on their own. However, if you are in the mood of additional indulgence, feel free to garnish them with chopped almonds or cashew nuts. Additionally, you can also drip some extra ghee over the rice after cooking.
How to make Gajar Good Wale Rice | Gajra Good Wale Rice Recipe
To prepare Gajar Good Walle Rice, start by peeling the carrots well and having a mess. Now, heat water in a large pan and add crushed jaggery to it. mix well. In another pan, add desi ghee with chopped coconut, dates and fennel seeds. Next, add grated carrots and give it a good mixture. Put the prepared jaggery water into the pan. Add rice, cover the pan with a lid, and let the rice cook for a few minutes. Once done, serve hot and enjoy! You have a dish that will be fragrant and filled with traditional tastes.
Watch the full video below:
View on Instagram
Also read: How to make gram flour pudding like a supporter: Top tips you need to know
So, next time you are doing something sweet, leave regular gajar pudding and try to make this unique rice instead.
