Dosa is one of the most popular street dishes in South India and is usually served with potatoes. However, a street vendor took the initiative to change the taste of this dish and turned it into a bold culinary experiment. Surprising food lovers across the country, the vendor has introduced dosa to his customers in a unique and attractive venture. An internet user named Happy recently posted a video of the fluorescent green dish on microblogging website x (formerly Twitter).
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This video was posted by a food vlogger on Instagram with the caption, “Paan and dosa? What kind of a combination is this now? This is available in RaipurIn the shared clip, a man can be seen spreading green coloured batter, which is made of paan, on a hot dosa tawa. He pours a generous amount of butter into the green coloured batter after a few seconds and then adds paan, dry fruits, tutti frutti, cherries, raisins, apricots, dates and figs to the dosa. To finish it off, the cook generously sprinkles a good amount of paan syrup to coat everything and then blends all the ingredients into a thick paste.
View on Instagram
Foodies were left stunned by the unique combination of this crispy, crunchy and delicious delicacy with paan. How do we know? By reading people’s reactions in the comments section.
One user said, “Do you eat it yourself and see what they have prepared?,
Another added: “Just wondering where the butter and secret spice is.”
Someone else commented, “Success turned healthy into unhealthy.”
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This is not the first time a unique recipe has taken over the internet. Earlier, a video of Bhindi Samosa went viral on social media, which was a crispy dish made with okra stuffing. The video had garnered mixed opinions. Click here to read in detail.
